Collection: For Bakeries

Bakery essentials for professional kitchens: pistachio and hazelnut creams and fillings, pure nut pastes, pistachio flour, chopped and candied pistachios, and Italian ladyfingers and biscuits. Ideal for croissants, cakes, cookies, pastries, ganache, and finishing touches, with reliable performance in high-volume production. Featuring Gusto Etna, Nutlicious, Campo D'Oro, and Balocco.

Baker preparing pistachio croissants with Italian baking ingredients, spreads and biscuit

47 products

Home & Professional Use

Home & Professional Use

Home & Professional Use

Home & Professional Use

Importing Since 1979

Importing Since 1979

Any Volume Shipping: Unit to Truckload

Any Volume Shipping: Unit to Truckload

FDA, USDA, Organic Certifications

FDA, USDA, Organic Certifications

Exclusive Brands to WIF

Exclusive Brands to WIF

Authentic Italian Products

Authentic Italian Products

Customer & Sales Support

Customer & Sales Support

Secure Payment

Secure Payment