By Kim Rastelli / Date October 05, 2021
Fall is one of our favorite times to cook! We love the spices of the season and coming up with new recipes for friends and family to enjoy. Just in time for fall, we're making a delicious and creamy pumpkin risotto. Let's get started!
By Kim Rastelli / Date August 17, 2021
The test kitchen at WholesaleItalianFood.com is back and bringing you more delicious recipes for you and your family! Today, we experimented with a vegan gnocchi pasta with semi-dried red rustic tomatoes. Yes, even the meat lovers in the office enjoyed this dish!
By Kim Rastelli / Date June 28, 2021
We love a good pasta recipe, even more so when we get to incorporate some of our favorite Calabrian Chili Peppers! If you enjoy a nice kick of heat in your pasta, this recipe is for you.
Calabrian Chili Peppers are very versatile and can be used in any dish, even sweets, to add an extra pop of heat without sacrificing the flavors of your recipes.
By Kim Rastelli / Date June 02, 2021
So, you want to make the perfect pizza for dinner. You have your yeast packet, sauce, and other ingredients like toppings. But what about the most critical component? Which Polselli "00" flour do you pick? Don't worry; we're here to help!
By Kim Rastelli / Date May 28, 2021
With the long weekend coming up and summer right around the corner, we bet you're looking for a nice, sweet treat to beat the heat! Well, look no further as we show you how to make an easy Ice Cream with Basso Extra Virgin Olive Oil!
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