Tiramisu Cream Panettone Single 1.65-Pound Cake

Everyone's favorite holiday classic, prepared in Italy with Tiramisu cream and coffee syrup. Quick Facts Origin: Italy Unit Size: 750 grams The Flavor Experience Our Tiramisu Cream Panettone is a testament to the art of Italian baking. This moist, buttery loaf is a labor of love, requiring over 20 hours of rising time to achieve its signature airy texture. Studded with candied citrus, this variation features the flavors and ingredients beloved in one of our favorite desserts! The Story Hailing from the Abruzzo region of Italy, our Private Collection Tiramisu Panettone is crafted according to an age-old family recipe, passed down through generations. This dedication to tradition ensures an authentic and unforgettable taste experience. Usage Tips To complement the rich flavors of our... View More

Everyone's favorite holiday classic, prepared in Italy with Tiramisu cream and coffee syrup.

Quick Facts

Origin: Italy 
Unit Size: 750 grams

The Flavor Experience

Our Tiramisu Cream Panettone is a testament to the art of Italian baking. This moist, buttery loaf is a labor of love, requiring over 20 hours of rising time to achieve its signature airy texture. Studded with candied citrus, this variation features the flavors and ingredients beloved in one of our favorite desserts!

The Story

Hailing from the Abruzzo region of Italy, our Private Collection Tiramisu Panettone is crafted according to an age-old family recipe, passed down through generations. This dedication to tradition ensures an authentic and unforgettable taste experience.

Usage Tips

To complement the rich flavors of our Tiramisu Panettone, we recommend pairing it with a sweet liquor like Amaro or Sambuca. For a decadent breakfast or dessert, indulge in a slice of Panettone dipped in mascarpone cheese and drizzled with a touch of honey.