L'Oro Del Sud Classic Potato Gnocchi, Non-GMO, Shelf-Stable, 3-Pack, 1.1 lb Each

L'Oro Del Sud Classic Potato Gnocchi, 1.1 lb Pack of 3

Stock your kitchen or restaurant with L'Oro Del Sud Classic Potato Gnocchi — pillowy, authentic Italian dumplings made with fresh potatoes and a clean blend of maize flour, rice flour, and potato starch. Shelf-stable and ready in just 2–3 minutes, they deliver classic Italian comfort in every bite. A true Product of Italy, imported directly from the source.

Texture & Cooking

Texture: Chewy, plump bites with ridges that grip any sauce.
Cook time: 2–3 minutes — boil until they float to the surface.

Serving Suggestions

• Toss with tomato sauce or ragù for a hearty Italian classic
• Finish with brown butter, sage, and Parmigiano for simplicity
• Pair with pesto or sautéed vegetables for a lighter plate
• Fold into creamy sauces for rich, satisfying bowls
• Add to soups for a warming winter staple

Why Choose L'Oro Del Sud

• Made with fresh potatoes — 70% potato content
• Shelf-stable — pantry-friendly with a long shelf life
• Non-GMO and no preservatives
• Vegan — 100% plant-based ingredients
• Product of Italy — authentic Italian craftsmanship
• Great for home cooks, restaurants, and meal prep

Product Details

• Pack size: 3 x 1.1 lb bags (3.3 lbs total)
• Potato content: 70% fresh potatoes
• Type: Classic potato gnocchi
• Storage: Shelf-stable
• Origin: Italy

FAQ

How do I know when gnocchi is done?

When the gnocchi floats to the surface of boiling water, it's ready — typically in 2–3 minutes.

What sauces work best?

The ridged surface clings to any sauce — tomato, pesto, creamy, or brown butter all work beautifully.

Is this vegan and Non-GMO?

Yes — L'Oro Del Sud Classic Potato Gnocchi is 100% vegan, Non-GMO, and made with no preservatives.