San Marzano is an Italian tomato and an actual region in Italy. The San Marzano Italian tomato is a type of plum tomato that is longer and thinner than the average plum tomato. They typically have fewer seeds than typical plum tomatoes and are sweet, pulpy, and low in acidity.
These tomatoes are famed for their tomatoey intensity and are hard to find in your typical grocery store. They are great for making sauce and is really the only recognized brand name in the global canned-tomato category.
The authentic San Marzano tomatoes are grown in a small region between Naples and Salerno, Italy. The DOP San Marzano designation is the Italian abbreviation for Protected Designation of Origin. This is the guaranteed quality of the product origination.
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