TuttoCalabria Round Calabrian Cherry Peppers – 98 oz (2.8 kg)

TuttoCalabria Cherry Calabrian Peppers in Oil – 98 oz (2.8 kg) | Italian Antipasto Peppers Add a bold Italian antipasto favorite to your table with TuttoCalabria Cherry Calabrian Peppers in Oil (98 oz (2.8 kg)). Designed for restaurants, pizzerias, catering, and high-volume kitchens. A classic italian antipasto pepper with a bold calabrian bite. Serve them alongside cheeses, cured meats, sandwiches, and salads for a spicy-sweet Calabrian pepper flavor.Perfect for entertaining, charcuterie boards, and restaurant-style antipasti. How to Use Cherry Calabrian Peppers Serve on antipasto boards and charcuterie platters Top sandwiches, panini, burgers, and wraps Add to salads, pasta, and grain bowls Use as a pizza and focaccia topping Chop into sauces, dressings, and spreads for peppery heat Why Choose TuttoCalabria?Made... View More

TuttoCalabria Cherry Calabrian Peppers in Oil – 98 oz (2.8 kg) | Italian Antipasto Peppers

Add a bold Italian antipasto favorite to your table with TuttoCalabria Cherry Calabrian Peppers in Oil (98 oz (2.8 kg)). Designed for restaurants, pizzerias, catering, and high-volume kitchens. A classic italian antipasto pepper with a bold calabrian bite. Serve them alongside cheeses, cured meats, sandwiches, and salads for a spicy-sweet Calabrian pepper flavor.

Perfect for entertaining, charcuterie boards, and restaurant-style antipasti.

How to Use Cherry Calabrian Peppers

• Serve on antipasto boards and charcuterie platters
• Top sandwiches, panini, burgers, and wraps
• Add to salads, pasta, and grain bowls
• Use as a pizza and focaccia topping
• Chop into sauces, dressings, and spreads for peppery heat

Why Choose TuttoCalabria?

Made in Calabria, Italy, TuttoCalabria specializes in regional pepper products that capture authentic Southern Italian flavor—perfect for antipasti and everyday cooking.

Product Details

• Size: 98 oz (2.8 kg)
• Made in Calabria, Italy
• Dietary: Gluten-free, Vegan, Vegetarian-friendly
• Pepper type: cherry Calabrian peppers
• Packed in oil
• Great for: antipasto, sandwiches, toppings

FAQ

Are cherry Calabrian peppers very spicy?

They have a noticeable peppery kick. Heat can vary—start with a small amount and adjust.

Can I cook with them?

Yes. Chop and stir into sauces or use as a topping on pizza and pasta for bold flavor.

What do they pair well with?

Cheese, cured meats, sandwiches, salads, and Mediterranean dishes pair especially well.