Marulo, Cannelloni, Artisan Italian Pasta, Bronze Die Cut, 1.1 lb (500g)

Experience true Italian tradition with Marulo Cannelloni, handcrafted in Campania, Italy. Made using the authentic bronze die-cut method, these cannelloni feature a rough, porous surface that perfectly holds sauces and enhances any filling. Crafted with only two natural ingredients —100% durum wheat semolina and water— this pasta is pure, wholesome, and completely free from preservatives or additives. Imported directly from Italy, it delivers an authentic flavor and a firm al dente texture that embodies premium Italian quality. Versatile and elegant, Marulo Cannelloni are ideal for classic oven-baked recipes, such as cannelloni stuffed with meat or ricotta and spinach, as well as for modern gourmet creations. View More

Experience true Italian tradition with Marulo Cannelloni, handcrafted in Campania, Italy. Made using the authentic bronze die-cut method, these cannelloni feature a rough, porous surface that perfectly holds sauces and enhances any filling.

Crafted with only two natural ingredients —100% durum wheat semolina and water— this pasta is pure, wholesome, and completely free from preservatives or additives. Imported directly from Italy, it delivers an authentic flavor and a firm al dente texture that embodies premium Italian quality.

Versatile and elegant, Marulo Cannelloni are ideal for classic oven-baked recipes, such as cannelloni stuffed with meat or ricotta and spinach, as well as for modern gourmet creations.