Dubai Dessert Craze: Pistachio Chocolate Bars & Brownies with Gusto Etna Cream
Dubai Dessert Trends Meet Sicilian Gusto Etna Pistachio Cream
Pistachio cream is taking over the dessert world — from gelato and croissants to brownies and Middle Eastern sweets. One of the latest viral trends is the Dubai Pistachio Dessert Craze — indulgent pastries filled with rich pistachio cream, layered with chocolate, and topped with golden crunch.
At the heart of these creations is Gusto Etna Pistachio Cream, made in Sicily with 28% premium pistachios. Smooth, rich, and naturally green, it’s the perfect filling for chefs, bakeries, and home bakers who want to recreate these desserts.
Recipe – Dubai Pistachio Chocolate Bar with Crispy Kataifi
This viral dessert combines crispy kataifi pastry (shredded phyllo), pistachio cream, and chocolate.
Ingredients:
- 150g dark chocolate, melted
- 200g Gusto Etna Pistachio Cream with kataifi
- Crushed pistachios for topping
Instructions:
- Bake the kataifi pastry until golden and crispy.
- Line a mold with melted chocolate, then add a layer of kataifi.
- Spread a thick layer of Gusto Etna Pistachio Cream.
- Add more kataifi, then cover with melted chocolate.
- Chill until firm, slice into bars, and sprinkle with pistachios.
👉 Result: A crunchy, creamy pistachio bar — straight from Dubai’s dessert scene.
Recipe – Dubai Pistachio Cream Brownie
Fudgy brownies + pistachio cream = viral perfection.
Ingredients:
- 1 batch of chocolate brownie batter
- 200g Gusto Etna Pistachio Cream
- 50g chopped pistachios
Instructions:
- Bake brownies until just set.
- Spread Gusto Etna Pistachio Cream on top while warm.
- Sprinkle with chopped pistachios.
- Chill before slicing for perfect layers.
👉 Rich, fudgy, and pistachio-packed — ideal for cafés, bakeries, or at-home indulgence.
Other Viral Pistachio Desserts to Try
- Pistachio Baklava Cheesecake – layers of cheesecake, baklava, and pistachio cream.
- Pistachio Gelato Croissant – buttery croissant stuffed with pistachio cream.
- Pistachio Cream Tiramisu – swap mascarpone layers with pistachio cream for a twist.
Why Choose Gusto Etna Pistachio Cream?
- Made in Sicily with 28% premium pistachios
- Smooth texture, no palm oil or preservatives
- Professional 1kg size tub for bakeries & cafés
- Perfect for viral dessert recipes
