Fish-based preparation. Ingredients: FISH 40% (ice peaches neosalanax tangkahkeii), Sunflower seed oil, Pepper, Chili pepper 6%, Salt, Extra virgin olive oil, Acidity regulator: citric acid, Antioxidant: ascorbic acid.
1
/
of
6
SKU: r78750
Tutto Calabria
TuttoCalabria , Rosa Marina Sauce - little fish with Calabria chili pepper, 6.5oz (185g)
TuttoCalabria , Rosa Marina Sauce - little fish with Calabria chili pepper, 6.5oz (185g)
Regular price
$8.99
Regular price
$9.00
Sale price
$8.99
Unit price
/
per
Mix & Match Discount: Combine any eligible products to reach the discount tiers – no need to buy the same item.
Discounts apply automatically at checkout.
Discounts apply automatically at checkout.
Shipping calculated at checkout.
Couldn't load pickup availability
TUTTOCALABRIA, Rosa Marina Sauce - little fish with Calabria chili pepper, 6.5 oz (185 g), Spicy Calabrian Sauce with with fish, Product of ItalyIngredients Fish-based preparation. Ingredients: FISH 40% (ice peaches neosalanax tangkahkeii), Sunflower seed oil, Pepper, Chili pepper 6%, Salt, Extra virgin olive oil, Acidity regulator: citric acid, Antioxidant: ascorbic acid. The spicy fish dish it is a traditional Calabrian sauce that combines the freshness of fish with the lively spiciness of local chili peppers. This sauce represents a perfect balance between the flavor of sea and the fiery character of Calabrian chili peppers, all enhanced by the rich aroma ofextra virgin olive oil. Prepared following a family recipe passed down for generations, the fish piccantino captures the authentic...
Ver más
TUTTOCALABRIA, Rosa Marina Sauce - little fish with Calabria chili pepper, 6.5 oz (185 g), Spicy Calabrian Sauce with with fish, Product of Italy
Ingredients
- The spicy fish dish it is a traditional Calabrian sauce that combines the freshness of fish with the lively spiciness of local chili peppers.
- This sauce represents a perfect balance between the flavor of sea and the fiery character of Calabrian chili peppers, all enhanced by the rich aroma ofextra virgin olive oil.
- Prepared following a family recipe passed down for generations, the fish piccantino captures the authentic essence of Calabria. The fish, always fresh, provides a rich and tasty base that blends harmoniously with the spicy and slightly fruity taste of the chillies. The latter not only add a touch of heat but also a depth of flavor that greatly enriches the sauce.
- The use of extra virgin olive oil is not just a style choice, but a fundamental element that binds all the flavors together, giving the sauce a smooth consistency and a inviting scent. This combination of simple ingredients creates a sauce with a full-bodied and distinctly spicy flavor, ideal for accompanying a different variety of dishes.
- The spicy fish is versatile in the kitchen: excellent for seasoning pasta, sublime on crostini for an appetizer, or perfect as a sauce for grilled fish. Each use confirms this sauce's ability to elevate an ordinary dish into something extraordinarily delicious.
Share
