Got Tutto Calabria Whole Hot Chili Peppers?

Large Calabrian Chili Peppers Are Here: Meet TuttoCalabria's 33.5 oz. Whole & Crushed Peppers If Calabrian chili peppers are a staple in your kitchen, you know how quickly a small jar disappears. Whether you're topping pizza, stirring them into pasta sauces, building sandwiches, or creating signature restaurant recipes, having plenty of authentic Italian chili peppers on hand makes all the difference. That's why we're excited to introduce the newest addition to our TuttoCalabria collection—the large 33.5 oz. jars of Whole and Crushed Calabrian Chili Peppers, freshly imported from Calabria, Italy. Designed for home cooks who love bold Italian flavors and for restaurants that use Calabrian peppers every day, these larger jars provide exceptional value without sacrificing authenticity.Shop Tutto Calabria Product Here Now Available Tutto Calabria Whole Hot Chili Peppers – 33.5 oz. Perfect for serving whole on antipasti platters, slicing onto sandwiches, topping pizzas, or adding directly to your favorite Italian recipes. Tutto Calabria Crushed Hot Chili Peppers – 33.5 oz. Ready to use straight from the jar, these crushed peppers blend effortlessly into pasta sauces, marinades, dressings, soups, dips, roasted vegetables, seafood dishes, and even creative cocktails. Shop Tutto Calabria Product Here What Are Calabrian Chili Peppers? Calabrian chili peppers (Peperoncino Calabrese) originate from Calabria, a region in Southern Italy famous for producing peppers with the ideal balance of heat, fruitiness, and rich pepper flavor. Unlike many hot peppers that simply add spice, authentic Calabrian chili peppers offer layers of flavor. Their vibrant taste complements ingredients instead of overpowering them, making them one of the most versatile Italian pantry staples. Tutto Calabria uses 100% Italian hot chili peppers sourced and produced entirely in Italy, preserving the authentic flavor that has made the brand a favorite among chefs, restaurants, specialty food stores, and home cooks around the world. Shop Tutto Calabria Product Here Endless Ways to Enjoy Them One of the reasons Calabrian chili peppers have become so popular is their incredible versatility. They can be enjoyed whole, sliced, chopped, or crushed depending on the recipe. They pair beautifully with pizza, pasta sauces, sandwiches, antipasti boards, grilled meats, seafood, roasted vegetables, soups, stews, marinades, aioli, salad dressings, bruschetta, burgers, eggs, and even Bloody Marys or spicy martinis. Whether you're preparing a traditional Italian meal or experimenting with modern recipes, authentic Calabrian peppers bring the perfect touch of Italian heat. Shop Tutto Calabria Product Here Need a Smaller Size? If the 33.5 oz. jars are more than you need, Wholesale Italian Food also carries Tutto Calabria's popular 10 oz. jars in three convenient varieties: Crushed Calabrian Chili Peppers, Sliced Calabrian Chili Peppers, Whole Calabrian Chili Peppers. No matter how often you cook with Calabrian peppers, there's a size that's right for your kitchen. Shop Tutto Calabria Product Here The Authentic Taste of Tutto Calabria Since 1970, Tutto Calabria has been dedicated to preserving the authentic flavors of Calabria through traditional Italian craftsmanship and carefully selected local ingredients. Their Calabrian chili peppers have become one of Italy's most recognized specialty condiments, trusted by professional chefs and passionate home cooks alike. They're also the perfect ingredient for creating homemade Calabrian chili paste, infused olive oils, spicy spreads, and countless Italian-inspired recipes. Shop Tutto Calabria Product Here Why Buy from Wholesale Italian Food? Wholesale Italian Food is proud to be one of the original importers of Tutto Calabria products in the United States, offering genuine Italian ingredients directly imported from Italy. When you shop with us, you'll enjoy authentic imported Italian products, competitive wholesale and retail pricing, fast shipping—typically within 48 hours—and a carefully curated selection of premium Italian pantry essentials trusted by restaurants, retailers, and home cooks nationwide. If you're looking for authentic Calabrian chili peppers with true Italian flavor, there's no better place to shop than Wholesale Italian Food. Bring home the bold, unmistakable taste of Calabria and discover why Tutto Calabria continues to be one of Italy's most beloved chili pepper brands. Shop Tutto Calabria Product Here Frequently Asked Questions About TuttoCalabria and Calabrian Chili Peppers What is Tutto Calabria? Tutto Calabria is an Italian food producer specializing in authentic Calabrian chili peppers, spicy condiments, sauces, spreads, herbs, olives, and regional specialties from Calabria, Italy. The company was founded in 1970 and is especially known for its Calabrian peperoncino products. Where is Tutto Calabria made? Tutto Calabria products are produced in Calabria, a region in Southern Italy known for its bold cuisine and traditional use of hot chili peppers. What is a Calabrian chili pepper? A Calabrian chili pepper, also called peperoncino calabrese, is a hot red pepper associated with the cuisine of Calabria, Italy. It is valued not only for its heat, but also for its fruity, aromatic flavor. What do Calabrian chili peppers taste like? Calabrian chili peppers offer a combination of heat, fruitiness, aroma, and savory depth. Compared with ordinary red pepper flakes, their flavor is generally more rounded and complex rather than simply sharp or spicy. Are Calabrian chili peppers very spicy? Calabrian chili peppers are generally moderately hot to hot, although the intensity can vary by pepper, harvest, and product format. Start with a small amount and add more according to taste. What is Tutto Calabria best known for? Tutto Calabria is best known for its crushed Calabrian chili peppers preserved in oil. The brand also produces whole peppers, sliced peppers, chili pâté, chili sauces, chili oil, dried peppers, flakes, and powder. What are crushed Calabrian chili peppers? Crushed Calabrian chili peppers are chopped hot peppers prepared as a versatile condiment. They can be stirred into recipes while cooking or added as a finishing ingredient to increase flavor and heat. How do you use Calabrian chili peppers? Calabrian chili peppers can be used to add heat and flavor to: Pizza and focaccia Pasta and tomato sauces Sandwiches and panini Seafood Soups and stews Roasted vegetables Eggs Marinades Dressings Dips and spreads Grilled meats Are Calabrian chili peppers good on pizza? Yes. Calabrian chili peppers are a popular pizza topping because they add heat, color, and a distinctive fruity flavor. Crushed, sliced, or dried Calabrian peppers can be used depending on the desired texture and intensity. Can I use Calabrian chili peppers in pasta sauce? Yes. Chop or stir Calabrian chili peppers into tomato sauce, cream sauce, seafood pasta, arrabbiata-style dishes, or meat ragù. The oil from some jarred varieties can also add flavor to the sauce. What is the difference between Calabrian chili peppers and red pepper flakes? Standard red pepper flakes are usually a dried blend selected primarily for heat. Calabrian chili peppers are known for a deeper, fruitier, and more aromatic flavor. They are also available whole, crushed, sliced, dried, powdered, or preserved in oil. What is the difference between Calabrian chili paste and crushed Calabrian peppers? Calabrian chili paste or pâté has a smoother, more spreadable texture and blends easily into sauces, mayonnaise, dips, and marinades. Crushed peppers retain more texture and can be used as a topping or ingredient. What is Calabrian chili oil? Calabrian chili oil is an infused oil that adds spicy, aromatic flavor to pizza, pasta, seafood, vegetables, sandwiches, and appetizers. It can be drizzled over finished dishes or incorporated into dressings and marinades. Are Tutto Calabria peppers made in Italy? Tutto Calabria specializes in products made in Calabria, Italy, using traditional regional recipes and processing methods. Product origin and ingredients should always be confirmed on the individual label. Are Tutto Calabria products authentic Italian products? Yes. Tutto Calabria produces regional Italian specialties associated with Calabrian culinary tradition, particularly products made with Calabrian peperoncino. Are all Tutto Calabria products equally spicy? No. Heat levels vary by product. Whole peppers, crushed peppers, chili pâté, sauces, flakes, and oils may have different levels of intensity. Review the individual product description and begin with a small quantity. How should I store Tutto Calabria Calabrian chili peppers? Before opening, store the product according to the package directions, usually in a cool, dry place. After opening, follow the storage and refrigeration instructions printed on the individual product label. Can restaurants buy Tutto Calabria products in bulk? Yes. Tutto Calabria products are available in retail and foodservice formats, including larger containers suitable for pizzerias, restaurants, caterers, specialty retailers, and commercial kitchens. Wholesale Italian Food carries bulk options such as large tubs of crushed, whole, and dried Calabrian chili peppers. Are Tutto Calabria products suitable for pizzerias? Yes. Calabrian chili peppers are useful for pizza toppings, spicy sauces, sandwich spreads, marinades, and finishing oils. Foodservice formats can help pizzerias maintain consistency and reduce frequent reordering. Where can I buy TuttoCalabria in the United States? Tutto Calabria products are available in the United States through Wholesale Italian Food, including retail sizes and wholesale foodservice formats for restaurants, pizzerias, gourmet stores, and other businesses. Can retailers buy Tutto Calabria wholesale? Yes. Retailers, specialty grocery stores, Italian markets, gourmet shops, restaurants, and foodservice businesses can purchase Tutto Calabria products wholesale through Wholesale Italian Food. Why do chefs use Calabrian chili peppers? Chefs use Calabrian chili peppers because they provide more than heat. Their fruity flavor, aroma, vibrant color, and versatility make them useful in sauces, pizzas, sandwiches, seafood, vegetables, and finishing condiments. What is the best TuttoCalabria product for beginners? Crushed or sliced Calabrian chili peppers are good starting options because they are easy to portion and add to pizza, pasta, sandwiches, dips, and sauces. Begin with a small amount and adjust to taste. What is the best Calabrian chili product for restaurants? The best format depends on the menu: Crushed peppers for pizza, pasta, sauces, and sandwiches Whole peppers for antipasti, braises, and presentation Chili paste for sauces, aioli, and spreads Dried flakes for seasoning and finishing Chili oil for drizzling and marinades Bulk tubs for high-volume foodservice use Is Calabrian chili the same as ’nduja? No. Calabrian chili pepper is a type of hot pepper or chili-based ingredient. ’Nduja is traditionally a spicy, spreadable Calabrian salume that commonly includes chili pepper. They are related ingredients, but they are not the same product.