Polselli, 2 Pack x 1 kg, Semola Flour, Semolina Rimachinata di grano duro, Great for Bread, Pizza, or Pasta making, Polselli

Polselli Real Italian Pizza Flour

• 🍞 Perfect for Bread: Discover the secret to achieving the perfect crust and crumb in your homemade bread. Our Semola Flour enhances the texture and flavor, creating loaves that are irresistibly crusty on the outside and soft on the inside.
• 🍕 Ideal for Pizza: Elevate your pizza game with Semola Flour. The unique characteristics of this flour lend themselves to creating pizza dough that's easy to work with and yields a wonderfully crisp, yet chewy crust that's sure to impress.
• 🍝 Pasta Perfection: Unleash your inner pasta maestro with our Semola Flour. Its coarse texture and high protein content result in pasta that's not only al dente but also absorbs sauces beautifully, ensuring an unforgettable dining experience.
• Premium Quality: Crafted from durum wheat and meticulously milled, our Semola Flour reflects the commitment to quality that defines Italian cuisine. This flour is the preferred choice of professional chefs and home cooks alike.
  

About Polselli Real Italian Flour

How we got our start?

Started in Arce, a province of Frosinone, in the first half of the twentieth century, from a small artisan business, Polselli has produced pizza flour 00 for almost a century. Lead with the entrepreneurial experience of a family that today has reached the third generation, Polselli has always focused on quality producing pizza flour 00 great for the perfect Neapolitan pizza dough recipe.

Why we love what we do?

The values underlying the Polselli family’s passion for wheat are quality, transparency, and reliability. These principles mean that they only use quality wheat and work constantly to ensure high-quality standards.

 What makes our product unique?

Polselli is an innovative leader in the pizza flour industry in Italy and a leader in the production of flour for bread, pizza, and desserts. Polselli Imported Italian "00" Soft Wheat Flour for baking, pizza, pasta, and more is great for a New York pizza dough recipe and a true Italian pizza dough recipe.

The values underlying the Polselli family’s passion for wheat are quality, transparency, and reliability. These principles mean that they use quality wheat and work constantly to ensure high-quality standards. They do this by carefully selecting their raw materials and closely monitoring the entire production process. Tradition and innovation are what make up the Polselli culture.

How do we bring the best Pizza flour to you?

Process innovation is applied to use the best technology to produce a pizza flour 00 that retains its characteristics. With the use of extreme pizza flour control monitoring and chemical and microbiological tests to measure the product’s nutritional value and functional properties, the Polselli Pizza Flour line is your most authentic Italian Pizza Flour great for New York pizza dough recipes, a true Italian pizza dough recipe and the perfect Neapolitan pizza dough recipe.

Our Dedication to Authenticity and Quality Ingredients

WholesaleItalianFood.com is pleased to offer authentic, all-natural flour from Italy. We are passionate and dedicated to our products, the environment, and providing a fantastic variety of all-natural flour for all your cooking needs.

WholesaleItalianFood.com is the only place to buy real Imported Italian ingredients and products. We are a true Italian Food Importer that delivers authentic high quality imported Italian foods to your home, restaurant, and business.

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