{"title":"Meats","description":"\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:d81b462d-e419-4a02-8eb8-b8955323003b-13\" data-testid=\"conversation-turn-28\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @w-sm\/main:[--thread-content-margin:--spacing(6)] @w-lg\/main:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"09e2bc9e-30e1-4051-bc8c-37b9aefcd3d3\" dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\" data-message-model-slug=\"gpt-5-2\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[1px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word dark markdown-new-styling\"\u003e\n\u003cp data-start=\"81\" data-end=\"572\"\u003eExplore our premium selection of \u003cstrong data-start=\"114\" data-end=\"147\"\u003eItalian meats and charcuterie\u003c\/strong\u003e, perfect for chefs, restaurants, specialty retailers, and gourmet food lovers. Our imported cured meats deliver rich, authentic flavor and exceptional quality — ideal for antipasti, sandwiches, charcuterie boards, and traditional Italian recipes. From savory salami and prosciutto to specialty sausages and deli cuts, this curated collection brings classic Italian taste and artisanal craftsmanship to your kitchen or store.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\n\u003cdiv class=\"text-center\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e","products":[{"product_id":"speck-alto-adige-pgi","title":"Speck, 6 lbs +\/- (4lbs - 6lbs\/piece) ,Seasoned and Smoked Italian Ham, Cured in the European Alps Mountains, Alto Adige IGP, Boneless and Ready to Slice, Best sliced paper thin with slicer, (Not Prosciutto), Weight approx. 6 lbs, by Moser Tirolinger brand","description":"\u003cdiv\u003e\u003cspan\u003eIt all began in the 1970s, when Walter and Adolf Moser started to produce speck from their farm for family and friends. A year later, the brothers opened their company in Plaus, near Naturns\/Naturno. And today, the second generation is carrying on the work. The special feature of the Moser family’s speck is the gentle smoking process. There is a growing preference amongst consumers for a less smoky speck, and it is precisely here that Moser differs from other producers. Moser’s competition is not the other Speck Alto Adige manufacturers, but the companies which produce cured hams. Moser produces three lines of speck: Speck Alto Adige PGI, “Moser Speck” and “Premium Number 1 Speck.” For some time now, they have also been producing a limited quantity of Speck Alto Adige from Parma ham pork thighs. These are larger than the standard size and the minimum curing period, at 8 months, is correspondingly longer. The limited quantity produced is extremely popular with gourmands and is sold instantly. “Turbo-boosted Speck Alto Adige,” the Moser family call it. The family’s line of organic Speck Alto Adige is also an interesting addition to their array: All the meat for this product is sourced exclusively from organic farms.  Moser also benefits from another strong, strategic partner: Fratelli Beretta, Italy‘s largest family company in the meat.\u003c\/span\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cul class=\"a-unordered-list a-vertical a-spacing-mini\"\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e\u003cstrong\u003e+\/-6 lbs - WEIGHT VARIES PER PEICE.\u003c\/strong\u003e As we are not able to sell by the exact weight we do our best to ship as close as we can to the advertised weight. Each piece will vary in total weight.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eSpeck is a cured, lightly smoked ham. Although a close cousin to prosciutto di parma, speck is worthy of its own distinction when it comes to cured hams.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003eSpeck is boned out before being rubbed down with a cure laced with spices like juniper and bay leaves. Then it is smoked and aged. That spiced cure gives speck a deeper taste that's more intense than prosciutto di Parma.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e\u003cstrong\u003eUSDA KNOWLEDGE ARTICLE\u003c\/strong\u003e Dry-cured hams are shelf stable. These uncooked hams are safe when stored at room temperature because they contain so little water that bacteria can't multiply in them. In dry curing - the process used to make country hams and prosciutto, fresh meat is rubbed with a dry-cure mixture of salt and other ingredients.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"a-spacing-mini\"\u003e\u003cspan class=\"a-list-item\"\u003e\u003cstrong\u003ePLEASE READ BEFORE PURCHASING\u003c\/strong\u003e: This product will be cooled through most of its journey with ice packs in an insulated container. The ice packs may melt during shipping however rest assured the product is dry cured. We recommend putting the product in the refrigerator when it arrives.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Moser","offers":[{"title":"Default Title","offer_id":39958442311858,"sku":"R49000","price":80.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/6073\/4130\/files\/Untitled_design_4.jpg?v=1765295831"},{"product_id":"diced-pancetta-single-4-ounce-container","title":"Diced Pancetta Single 4-Ounce Container","description":"\u003cp\u003e\u003cspan class=\"citation-39 citation-end-39\"\u003eSmall, uniform cubes of unsmoked, salt-cured, and air-dried pork belly, an Italian culinary staple.\u003csup data-turn-source-index=\"1\" class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e Its appearance is typically a mosaic of pale pink to reddish lean meat intertwined with creamy white fat, making it visually appealing even before cooking.\u003c\/p\u003e\n\u003ch4\u003eQuick Facts\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eItaly\u003cbr\u003e\u003cstrong\u003eUnit Size: \u003c\/strong\u003e4 oz.\u003c\/p\u003e","brand":"Di Bruno Bros.","offers":[{"title":"Default Title","offer_id":47563422564597,"sku":"DIBRUNO COLLECTIVE","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/6073\/4130\/files\/Pancetta_web_2_edited_db__33745.jpg?v=1769630199"},{"product_id":"diced-pancetta-case-of-12-4-ounce-container","title":"Diced Pancetta Case of (12) 4-Ounce Container","description":"\u003cp\u003e\u003cspan class=\"citation-39 citation-end-39\"\u003eSmall, uniform cubes of unsmoked, salt-cured, and air-dried pork belly, an Italian culinary staple.\u003csup data-turn-source-index=\"1\" class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e Its appearance is typically a mosaic of pale pink to reddish lean meat intertwined with creamy white fat, making it visually appealing even before cooking.\u003c\/p\u003e\n\u003ch4\u003eQuick Facts\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eItaly\u003cbr\u003e\u003cstrong\u003eUnit Size: \u003c\/strong\u003e4 oz.\u003c\/p\u003e","brand":"Di Bruno Bros.","offers":[{"title":"Default Title","offer_id":47563422728437,"sku":"DIBRUNO COLLECTIVE","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/6073\/4130\/files\/Pancetta_web_2_edited_db__33745.jpg?v=1769630199"},{"product_id":"maestri-coppa-italiano-single-3-ounce-container","title":"Maestri Coppa Italiano Single 3-Ounce Container","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eSavory pork shoulder with supreme seasonings. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eThe Story\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003eMaestri is a retailer of exclusively authentic Italian salumi sourced from various Italian regions depending on the particular type of meat. They only work with family-run producers and artisans, which is part of why Maestri is renowned for their quality, heritage, and artisan tradition. Their meats provide an authentic taste of Italy, right from your own American home.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eQuick Facts\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eItaly\u003cbr\u003e\u003cstrong\u003eAnimal Type: \u003c\/strong\u003ePig\u003cbr\u003e\u003cstrong\u003eSize: \u003c\/strong\u003e3 oz.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'Segoe UI', helvetica, arial, sans-serif; font-size: 16px;\"\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Di Bruno Bros.","offers":[{"title":"Default Title","offer_id":47563423219957,"sku":"DIBRUNO COLLECTIVE","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/6073\/4130\/files\/maestri-coppa__78122.jpg?v=1769630166"},{"product_id":"maestri-coppa-italiano-case-of-10-3-ounce-container","title":"Maestri Coppa Italiano Case of (10) 3-Ounce Container","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cspan\u003eSavory pork shoulder with supreme seasonings. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eThe Story\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003eMaestri is a retailer of exclusively authentic Italian salumi sourced from various Italian regions depending on the particular type of meat. They only work with family-run producers and artisans, which is part of why Maestri is renowned for their quality, heritage, and artisan tradition. Their meats provide an authentic taste of Italy, right from your own American home.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eQuick Facts\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eItaly\u003cbr\u003e\u003cstrong\u003eAnimal Type: \u003c\/strong\u003ePig\u003cbr\u003e\u003cstrong\u003eSize: \u003c\/strong\u003e3 oz.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'Segoe UI', helvetica, arial, sans-serif; font-size: 16px;\"\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Di Bruno Bros.","offers":[{"title":"Default Title","offer_id":47563423318261,"sku":"DIBRUNO COLLECTIVE","price":84.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/6073\/4130\/files\/maestri-coppa__78122.jpg?v=1769630166"}],"url":"https:\/\/wholesaleitalianfood.com\/collections\/meats.oembed","provider":"Wholesale Italian Food","version":"1.0","type":"link"}