Filippone® Organic Crushed Sage Seasoning, (15 g)(0.52 oz), Italian Dried Rubbed Sage

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Filippone® Organic Crushed Sage Seasoning, (15 g)(0.52 oz), Italian Dried Rubbed Sage

[short_description ]Filippone® Organic Crushed Sage Seasoning, (15 g)(0.52 oz), Italian Dried Rubbed Sage [/short_description]

SKU: FP-10012

$8.000%

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INTERNATIONAL	XS	S	M	L	XL	XXL	XXXL
EUROPE	32	34	36	38	40	42	44
US	0	2	4	6	8	10	12
CHEST FIT (INCHES)	28"	30"	32"	34"	36"	38"	40"
CHEST FIT (CM)	716	76	81	86	91.5	96.5	101.1
WAIST FIR (INCHES)	21"	23"	25"	27"	29"	31"	33"
WAIST FIR (CM)	53.5	58.5	63.5	68.5	74	79	84
HIPS FIR (INCHES)	33"	34"	36"	38"	40"	42"	44"
HIPS FIR (CM)	81.5	86.5	91.5	96.5	101	106.5	111.5
SKORT LENGTHS (SM)	36.5	38	39.5	41	42.5	44	45.5

Description Nutritional Information Recipes Product Specification

Filippone® Organic Crushed Sage Seasoning, (15 g)(0.52 oz), Italian Dried Rubbed Sage, Sicilian Salvia with intense Aroma, USDA Organic Certification

Filippone Organic Sicilian Sage (Salvia): An Organic Sage with an intense aroma cultivated according to tradition in the Madonie mountains at 1000 meters above sea level. Harvested by hand and packaged using artisanal methods which guarantee the quality and preservation of the aroma over time.
Sicilian Family Farm: High mountain climate, air purity, soil and water quality make this area the ideal place for the cultivation of Sicilian agriculture products of the highest quality, such as oregano and fennel.
USDA Cetification: Organic farming. Authentic as the our Farm, which reaffirms every day the value of environment–friendly cultivation methods in line with the roots of true rural tradition.

About Filippone

High mountain climate, air purity, soil and water quality make this area the ideal place for the cultivation of Sicilian agriculture products of the highest quality.

Organic Sicilian Herbs & Species : An organic herbs with an intense aroma cultivated according to tradition in the Madonie Mountains at 1000 meters above sea level. Harvested by hand and packaged using artisanal methods which brings the quality and preservation of the aroma over time.